Choose your class
COVID 19 / Your safety is our priority :
From 4 to 12 Guests maximum per class.
We release now the classes 2 months in advance.
November , December , and January 2023 schedules are here, scroll down :)
More than 400 classes since 2020, thank you for your support . See you soon in the kitchen
SEPTEMBER 2022 / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)
French Bistro Lunch 09/01 SOLD OUT
Lobster Ravioli - 09/01 - From scratch with fresh lobster and butter sage sauce / SOLD OUT
Date night French Brasserie - 09/02 - From scratch onion soup, filet mignon and Parisian salad / SOLD OUT
Croissant workshop - 09/03- From scratch with French lunch included / SOLD OUT
Cannoli - 09/07 From scratch / SOLD OUT
A night in India - 09/07 From scratch chicken curry and Indian salad. Semi scratch Naan / SOLD OUT
Macarons beginners - 09/08 From scratch with the Italian method. Demo ganache / SOLD OUT/ Postponed October 25 due to high humidity weather
Viva Italia - 09/16 - From scratch spaghetti with Carbonara sauce / SOLD OUT
Croissant workshop - 09/18- From scratch with French lunch included /SOLD OUT
Eclairs and Chouquettes - 09/21 From scratch / SOLD OUT - CANCELLED
British Pub - 09/21 From scratch Authentic Fish and Chips, pub salad, and English cookies / SOLD OUT
Vegan - 09/22- From scratch Vegan Ramen with broth SOLD OUT
UK Night - 09/23 From scratch Beef Wellington and Duchess potatoes. Demo Mushroom Duxelle / SOLD OUT
Croissant workshop - 09/24- From scratch with French lunch included / SOLD OUT
Sushi beginners - 09/24 - From scratch Maki Salmon/ Cucumber, California and Sushi
Viva Italia - 09/27 - From scratch spaghetti with Italian meatballs
Viva Italia - 09/30 - From scratch Tortellini pasta
OCTOBER ( ADDED 8/26/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)
Date night French Brasserie - 10/05 - From scratch onion Soup, cordon bleu, and goat cheese tart
Viva Italia / Cooking with wine - 10/06 - From scratch chicken Marsala Spaghetti
Girl's night - 10/07 From scratch 5 different Tapas + cheeseboard
BOOK HERE SOLD OUT POSTPONED NOVEMBER 11
Sushi beginners - 10/08- From scratch Maki, California, Miso soup and Sushi
Night in India - 10/12 From scratch chicken curry and Indian salad. Semi scratch Naan
Croissant workshop - 09/15- From scratch with French lunch included
BOOK HERE SOLD OUT
Empanadas workshop - 10/20 From scratch beef Empanadas. Demo Chimichurri sauce
Cooking with Natalie Chopped TV SHOW winner - 10/21 From scratch fried chicken and buttermilk biscuit BOOK HERE SOLD OUT POSTPONED JANUARY 20 2023
BOOK HERE SOLD OUT POSTPONED OCTOBER 29
Croissant workshop - 10/22- From scratch with French lunch included
GF Authentic Thai with award winning Philipino Chef Lorraine Fagela- 10/26 - Shrimp Spring rolls, Thai curry and Tom Kha Gai ( coconut chicken)
BOOK HERE SOLD OUT
Gyoza workshop - 10/27 From scratch Beef Ginger Gyoza (Vegetarian option available contact us)
BOOK HERE SOLD OUT POSTPONED DECEMBER 1
Swiss Chalet - 10/28 From scratch Swiss onion tart, Swiss lava cake, and Swiss Fondue ( semi demo)
NOVEMBER ( ADDED 09/27/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)
Date night French Brasserie - 11/01 - From scratch onion Soup, cordon bleu, and goat cheese tart
Viva Italia - 11/03 - From scratch Linguine with Fresh Clams
Lobster Ravioli - 11/04 - From scratch Ravioli with fresh Lobster and Armoricaine sauce
Croissant workshop - 11/05- From scratch with French lunch included . 5 hours class
Enchiladas de la Casa with Carlos - 11/05- From scratch Enchiladas Verdes de Pollo
Croissant workshop - 11/06- From scratch with French lunch included. 5 hours class
Upscale Sushis- 11/09- From scratch Sushi Rolls
Night in India - 11/10 From scratch chicken curry and Indian salad. Semi scratch Naan
Date Night Parisian Bistro - 11/15 From scratch Coq au vin, Tapenade, and Strawberry tart.
BOOK HERE SOLD OUT POSTPONED JANUARY 10
Chicken Ramen- 11/16 From scratch Noodles + Chicken broth.
Croissant workshop - 11/19 From scratch with French lunch included. 5 hours class
Croissant workshop - 11/20 From scratch with French lunch included. 5 hours class
A night in Turkey with Turkish Chef Dila Maloney- 11/29 From scratch Turkish salad, Kefta and Turkish fried bread.
Girl's night - 10/31 From scratch 5 different Tapas + cheeseboard
DECEMBER ( ADDED 10/27/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)
Croissant workshop - 12/03 From scratch with French lunch included. 5 hours class
Viva Italia - 12/08 Gnocchi and Italian Biscotti From scratch. Demo Ragu Beef sauce
Croissant workshop - 12/10 From scratch with French lunch included. 5 hours class
French Date Night Welcome to the South - 12/14 From scratch Onion soup, Tomato Goat cheese tart and Cordon bleu
Viva Italia - 12/15 Spaghetti and Italian Biscotti From scratch. Demo Carbonara sauce.
Croissant workshop - 12/17 From scratch with French lunch included. 5 hours class
Authentic Thai with award-winning Philipino Chef Lorraine Fagela- 12/19 - Semi scratch Shrimp Spring rolls, From scratch Tom Kha Gai ( coconut chicken), and demo Thai curry. GF and Vegetarian options are available.
A night in Turkey with Turkish Chef Dila Maloney- 12/20 From scratch Turkish salad, Kefta and Turkish fried bread.
UK Night - 12/22 From scratch Beef Wellington and Duchess potatoes. Demo Mushroom Duxelle
JANUARY 2023 ( ADDED 11/7/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)
Viva Italia - 01/04 Spaghetti and Italian Biscotti From scratch. Demo Ragu Beef sauce
Belleville Date Night - 01/05 Onion soup, Scallop with Comte cheese cream and Goat cheese toast salad From scratch.
Upscale Sushis- 01/06- From scratch Sushi Rolls
Croissant workshop - 01/07 From scratch with French lunch included. 5 hours class
Croissant workshop -01/08 From scratch with French lunch included. 5 hours class
Lobster Ravioli - 01/11- From scratch Ravioli with fresh Lobster and Armoricaine sauce
UK Night - 01/12 From scratch Beef Wellington and Duchess potatoes. Demo Mushroom Duxelle
Oh Lasagna - 01/13 Lasagna sheets from scratch. Demo Beef Filling Vegetarian option available
Croissant workshop -01/15 From scratch with French lunch included. 5 hours class
Night in India - 01/18 From scratch chicken curry and Indian salad. Semi scratch Naan
Macarons beginners - 01/19 From scratch with the Frech method. Demo ganache
Croissant workshop -01/22 From scratch with French lunch included. 5 hours class
Cannoli workshop -01/25 From scratch Italian Cannoli with Ricotta filling