Choose Your Class
​​February 2026 (ALL CLASSES ARE HANDS-ON AND BYOB)
*Every class ​includes a knife safety demonstration*​​​​
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2/16 Monday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
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2/17 Tuesday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
NEW CLASS!!
2/18 Wednesday Paella Cooking Class 6:00pm
Make Paella from Scratch with Shrimp, Mussels, Chicken and Chorizo. Also, Make Manchego Croquetas, Romesco Sauce and Crema Catalana for Dessert. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
NEW CLASS!!
2/19 Thursday Gumbo with Buttermilk Biscuits and Beignets Cooking Class 6:00pm
Make Gumbo from Scratch with Andouille Sausage and Shrimp, Fresh Buttermilk Biscuits and Beignets for Dessert. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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2/20 Friday ​Chicken Pad Thai Cooking Class 6:00pm
Chicken Pad Thai made from scratch, fresh spring rolls with a peanut dipping sauce and sweet sticky rice with mango. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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2/21 Saturday Closed for a Private Party
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​2/22 Sunday Chicken Alfredo Cooking Class 5:00pm​
Make Creamy Chicken Alfredo and Fresh Homemade Pasta from Scratch. Also, Make Tiramisu for Dessert. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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2/23 Monday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
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2/24 Tuesday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
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2/25 Wednesday New England Seafood Feast Cooking Class 5:00pm
Make New England Clam Chowder and fresh crab cakes with a blueberry tart for dessert. $115 per person, $230 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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2/26 Thursday Chicken Piccata Cooking Class 6:00pm
Make fresh handmade pasta and piccata sauce with seared chicken and homemade Tiramisu. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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2/28 Saturday Lobster and Ricotta Raviolis Class 5:00pm
Make fresh pasta and raviolis from scratch, pick a lobster, cut and cook seasonal veggies and make a lobster infused tomato sauce. $125 per person, $250 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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March 2026 (ALL CLASSES ARE HANDS-ON AND BYOB)
*Every class ​includes a knife safety demonstration*
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3/2 Monday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
3/3 Tuesday Available for Private Class Bookings 10:00am-6:00pm
For groups of 4 or more, classes start at $110 per person! Start your class as early as 10:00am or as late as 6:00 pm. Use a gift certificate! Check out our classes on our Private Classes and Team Building tab!
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3/4 Wednesday Pasta Carbonara Cooking Class 6:00pm
Make fresh handmade pasta and creamy carbonara sauce with crema bruciata for dessert. $110 per person, $220 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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NEW CLASS!!
3/5 Thursday Crispy Duck Breast and Fresh Pasta Cooking Class 6:00pm
Make Crispy Duck Breast, Fresh Pasta, Brandy and Leek Cream Sauce with Bacon Brussel Sprouts and Chocolate Mousse. $115 per person, $230 for 1 Ticket. 1 Ticket is for 2 Guests! Use a gift card for this class!
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