Choose your class

Flying Sushi
Sushi Swordsman

COVID 19 / Your safety is our priority :

From 4 to 12 Guests maximum per class.

All classes below are hands-on

1 person by workshop table unless you are from the same household or friends who want to be at the same table.

All the employees are wearing masks in the kitchen.

We release the classes 1 month in advance September and October classes are here, scroll down :)

More than 400 classes since 2020, thank you for your support . See you soon in the kitchen

 

 

SEPTEMBER 2022 / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)

French Bistro Lunch 09/01 SOLD OUT

Lobster Ravioli - 09/01 - From scratch with fresh lobster and butter sage sauce / SOLD OUT

Date night French Brasserie - 09/02 - From scratch onion soup, filet mignon and Parisian salad / SOLD OUT

 

Croissant workshop - 09/03- From scratch with French lunch included / SOLD OUT

Cannoli -  09/07 From scratch / SOLD OUT

A night in India - 09/07 From scratch chicken curry and Indian salad. Semi scratch Naan / SOLD OUT

Macarons beginners - 09/08 From scratch with the Italian method. Demo ganache / SOLD OUT/ Postponed October 25 due to high humidity weather

Lobster Ravioli - 09/11 - From scratch with fresh lobster and butter sage creamy sauce / 2 tickets left BOOK HERE

Date night French Brasserie - 09/15 - From scratch onion soup, Goat cheese tomato tart, French Lava cake BOOK HERE  SOLD OUT

Viva Italia - 09/16 - From scratch spaghetti with Carbonara sauce / SOLD OUT

Croissant workshop - 09/18- From scratch with French lunch included /SOLD OUT

Eclairs and Chouquettes - 09/21 From scratch / SOLD OUT - CANCELLED

British Pub - 09/21 From scratch Authentic Fish and Chips, pub salad, and English  cookies / SOLD OUT

Vegan - 09/22- From scratch Vegan Ramen with broth SOLD OUT

UK Night - 09/23  From scratch Beef Wellington and Duchess potatoes. Demo Mushroom Duxelle / SOLD OUT

Croissant workshop - 09/24- From scratch with French lunch included / SOLD OUT

Sushi beginners - 09/24 - From scratch Maki Salmon/ Cucumber, California and Sushi

POSTPONED OCTOBER 8 AT 6PM

Viva Italia - 09/27 - From scratch spaghetti with Italian meatballs

BOOK HERE

Viva Italia - 09/30 - From scratch Tortellini pasta

BOOK HERE / SOLD OUT

OCTOBER ( ADDED 8/26/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)

GF Authentic Thai with Philipino Chef Lorraine Fagela- 10/01 - Shrimp Spring rolls, Thai red curry and Tom Kha Gai ( coconut chicken)

BOOK HERE

Date night French Brasserie - 10/05 - From scratch onion Soup, cordon bleu, and goat cheese tart 

BOOK HERE 1 TICKET FOR 2 LEFT

Viva Italia / Cooking with wine - 10/06 - From scratch chicken Marsala Spaghetti

BOOK HERE SOLD OUT

Girl's night  - 10/07 From scratch 5 different Tapas + cheeseboard

BOOK HERE SOLD OUT

Sushi beginners - 10/08- From scratch Maki, California, Miso soup and Sushi

BOOK HERE SOLD OUT

 Night in India - 10/12 From scratch chicken curry and Indian salad. Semi scratch Naan

BOOK HERE  2 TICKETS LEFT

Croissant workshop - 09/15- From scratch with French lunch included

BOOK HERE

Date night French Brasserie - 10/19 - From scratch onion soup, filet mignon with Pepper sauce and Parisian salad

BOOK HERE 2 TICKETS LEFT

​Empanadas workshop - 10/20 From scratch beef Empanadas. Demo Chimichurri sauce

BOOK HERE 2 TICKETS LEFT

Cooking with Natalie Chopped TV SHOW winner - 10/21 From scratch fried chicken and buttermilk biscuit BOOK HERE SOLD OUT

Beef Wellington Night - 10/22  From scratch beef Wellington and Duchess potatoes. Demo mushroom Duxelle

BOOK HERE

Croissant workshop - 09/25- From scratch with French lunch included

BOOK HERE

Asian Vegan- 10/26 From scratch Asian sesame noodles

BOOK HERE SOLD OUT

Gyoza workshop - 10/27 From scratch Beef Ginger Gyoza (Vegetarian option available contact us)

BOOK HERE

Swiss Chalet - 10/28 From scratch Swiss onion tart, Swiss lava cake, and Swiss Fondue ( semi demo)

BOOK HERE SOLD OUT

NOVEMBER ( ADDED 09/27/2022) / ALL CLASSES ARE HANDS ON AND BYOB ( BRING YOUR OWN WINE/BEER)

Date night French Brasserie - 11/01 - From scratch onion Soup, cordon bleu, and goat cheese tart 

BOOK HERE

Viva Italia -  11/03 - From scratch Linguine with Fresh Clams

BOOK HERE

Lobster Ravioli -  11/04 - From scratch Ravioli with fresh Lobster and Armoricaine sauce

BOOK HERE

Croissant workshop - 11/05- From scratch with French lunch included . 5 hours class

BOOK HERE

Enchiladas de la Casa with Carlos - 11/05- From scratch Enchiladas Verdes de Pollo

BOOK HERE

Croissant workshop - 11/06- From scratch with French lunch included. 5 hours class

BOOK HERE

 

Upscale Sushis- 11/09- From scratch Sushi Rolls

BOOK HERE

 Night in India - 11/10 From scratch chicken curry and Indian salad. Semi scratch Naan

BOOK HERE 

 Date Night Parisian Bistro - 11/15 From scratch Coq au vin, Tapenade, and Strawberry tart.

BOOK HERE 

 

Chicken Ramen- 11/16 From scratch Noodles + Chicken broth.

BOOK HERE 

Croissant workshop - 11/19 From scratch with French lunch included. 5 hours class

BOOK HERE

Croissant workshop - 11/20 From scratch with French lunch included. 5 hours class

BOOK HERE

Girl's night  - 10/30 From scratch 5 different Tapas + cheeseboard

BOOK HERE