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Choose Your Class

​March 2026 (ALL CLASSES ARE HANDS-ON AND BYOB)

*Every class ​includes a knife safety demonstration*​​

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3/13  Friday  Chicken Pad Thai Cooking Class  6:00pm

       Chicken Pad Thai made from scratch, fresh spring rolls with a peanut dipping sauce and sweet sticky  rice with mango.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE ONLY 2 TICKETS LEFT

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3/14  Saturday  Beef Wellington Cooking Class  5:00pm

       Make a Beef Wellington wrapped in a homemade puff pastry dough with a red wine pan sauce and bacon Brussel sprouts.  $125 per person, $250 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE  SOLD OUT

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3/15  Sunday  Chicken Marsala Cooking Class 5:00pm

       Make fresh pasta and Marsala sauce from scratch with Tiramisu for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/16  Monday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

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​3/19  Thursday  Chicken Piccata Cooking Class  6:00pm

       Make fresh pasta and Piccata Sauce from scratch with Tiramisu for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/20  Friday  Gumbo with Buttermilk Biscuits and Beignets Cooking Class  6:00pm

       Make Gumbo from Scratch with Andouille Sausage and Shrimp, Fresh Buttermilk Biscuits and Beignets for Dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/21  Saturday  Chicken Alfredo Cooking Class 5:00pm

        Make fresh pasta and creamy alfredo sauce from scratch.  Also make Tiramisu for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/22  Sunday  New England Seafood Feast with Blueberry Tart Cooking Class 5:00pm

       Make New England Clam Chowder and crab cakes with a blueberry tart for dessert.  $115 per person, $230 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/23  Monday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

 

3/24  Tuesday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

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3/25  Wednesday  Paella Cooking Class  6:00pm

       Make Paella from Scratch with Shrimp, Mussels, Chicken and Chorizo.  Also, Make Manchego Croquetas, Romesco Sauce and Crema Catalana for Dessert. $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/26  Thursday  Southern Comfort Food Cooking Class  6:00pm

       Make chicken fried steak with sausage gravy, collard greens and mac and cheese, all from scratch.  $115 per person, $230 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/27  Friday  Chicken Pad Thai Cooking Class  6:00pm

       Chicken Pad Thai made from scratch, fresh spring rolls with a peanut dipping sauce and sweet sticky  rice with mango.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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​3/28  Saturday  ​Chicken Parmesan, Pasta and Tiramisu Cooking Class  5:00pm​

       Make fresh pasta from scratch with homemade tomato sauce and fried chicken topped with mozzarella and parmesan.  You also make tiramisu for dessert!  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE​

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3/29  Sunday  Coq au Vin with Gnocchi Cooking Class 5:00pm

       Make Coq au Vin, a red wine braised chicken with bacon, mushrooms and onions.  Make gnocchi from scratch and chocolate mousse for dessert.  $110 per person, $220 for 1 Ticket.   1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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3/30  Monday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

 

3/31  Tuesday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

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​April 2026 (ALL CLASSES ARE HANDS-ON AND BYOB)

*Every class ​includes a knife safety demonstration*

​

4/1  Wednesday  Pasta Carbonara Cooking Class  6:00pm

        Make fresh handmade pasta and creamy carbonara sauce with crema bruciata for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/2  Thursday  Crispy Duck Breast and Fresh Pasta Cooking Class  6:00pm

       Make Crispy Duck Breast, Fresh Pasta, Brandy and Leek Cream Sauce with Bacon Brussel Sprouts and Chocolate Mousse.  $115 per person, $230 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/3  Friday  Chicken Piccata Cooking Class  6:00pm

       Make fresh pasta and Piccata Sauce from scratch with Tiramisu for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

​

4/4  Saturday  Beef Wellington Cooking Class  5:00pm

       Make a Beef Wellington wrapped in a homemade puff pastry dough with a red wine pan sauce and bacon Brussel sprouts.  $125 per person, $250 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/5  Sunday Roast Chicken Sunday Dinner Cooking Class  5:00pm

       Make a rustic, homey roasted chicken dinner, mashed potatoes with caramelized onions, Brussel sprouts with bacon, gravy and lemon bars. $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/6  Monday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

 

4/7  Tuesday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

​

4/8  Wednesday  Mushroom and Goat Cheese Ravioli Cooking Class  6:00pm

       Make fresh pasta and handmade mushroom and goat cheese raviolis, homemade red sauce with a side of seasonal veggies and chocolate mousse.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/9  Thursday  Chicken Marsala Cooking Class 5:00pm

       Make fresh pasta and Marsala sauce from scratch with Tiramisu for dessert.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

​

4/10  Friday  Chicken Pad Thai Cooking Class  6:00pm

       Chicken Pad Thai made from scratch, fresh spring rolls with a peanut dipping sauce and sweet sticky  rice with mango.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

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4/11  Saturday  Cioppino Cooking Class  5:00pm

       Make Cioppino with Cod, Mussels and Shrimp in a Rich Tomato Broth.  Guests also make Homemade Bread Sticks and Seasonal Fruit Tart.  $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

​

4/12  Sunday  Paella Cooking Class  6:00pm

       Make Paella from Scratch with Shrimp, Mussels, Chicken and Chorizo.  Also, Make Manchego Croquetas, Romesco Sauce and Crema Catalana for Dessert. $110 per person, $220 for 1 Ticket.  1 Ticket is for 2 Guests!  Use a gift card for this class!

BOOK HERE

​

4/13  Monday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

 

4/14  Tuesday  Available for Private Class Bookings  10:00am-6:00pm

         For groups of 4 or more, classes start at $110 per person!  Start your class as early as 10:00am or as late as 6:00 pm.  Use a gift certificate!  Check out our classes on our Private Classes and Team Building tab!

EMAIL TO BOOK A PRIVATE CLASS

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